Kokoa Desserts — handcrafted desserts made fresh in Miami

Cakes

Alfajor cake filled with parve Nutella cream — also available with dairy dulce de leche.

Cakes

Soaked in three milks — Standard, dairy Dulce de Leche, or Pistachio.

Cakes

Hazelnut and chocolate mousse cake with layers of creamy textures and rich flavor.

Cakes

Walnut meringue layered with Nutella filling and fresh strawberries.

Cakes

Chocolate and vanilla sponge layered with Nutella cream and ganache.

Cakes

Light passion fruit mousse with a smooth mango gelée.

Cakes

Rich, intensely chocolatey flourless cake infused with coffee.

Cakes

Crisp tart shell filled with rich, silky chocolate cream.

Cakes

Smooth and creamy caramel custard with a rich caramel glaze.

Cakes

Giant chocolate chip cookie cake filled with creamy Nutella.

Cakes

Flaky puff pastry, vanilla pastry cream and fresh strawberries.

Cakes

Buttery pie filled with sweet, crunchy pecans in a flaky crust.

Cakes

Crisp meringue filled with light cream and fresh strawberries.

Cakes

Rich, intensely chocolatey cake with a smooth, fudgy texture.

Cakes

A cake twist on our classic pavlova.

Cakes

Buttery crust with a smooth, tangy passion fruit filling.

Cakes

Moist almond cake topped with roasted almonds and chocolate.

Cakes

Creamy parve cheesecake infused with Lotus Biscoff flavor.

Cakes

Light choux pastry filled with smooth cream and covered in rich chocolate. A classic favorite with the perfect balance of soft and creamy. Nut free, but may contain traces of nuts due to cross-contamination.

Cakes

Chocolate and hazelnut mousse with crunchy hazelnut meringue.

Cakes

Moist pound cake topped with Lotus spread — Nutella or Pistachio.

Cakes

No-bake chocolate dessert layered with cookies and silky chocolate cream.

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No-bake Nutella dessert with a smooth, creamy texture.

Cakes

Sweet baked apples with cinnamon and a golden crumb topping.

Cakes

Soft and moist pound cake available in a variety of flavors.

Cakes

Crisp tart shell filled with smooth lemon cream and toasted meringue.

Cakes

Creamy parve cheesecake on a crisp cookie crust, Nutella or guava.

Cakes

Almond sponge soaked in coffee syrup with buttercream and ganache.